Sambar Masala
Sambar Masala
Sambar Masala is a flavorful, aromatic spice blend used in South Indian cuisine, primarily for making sambar—a savory, tangy lentil stew. Made from a mix of roasted spices like coriander, cumin, mustard seeds, dried red chilies, and fenugreek, it adds a bold, earthy flavor with a hint of warmth and heat. Perfect for enhancing soups, stews, or vegetable dishes, Sambar Masala brings authentic, rich taste to every bite.
Martand MasalaMartand Masala, Shop No. 3, Danda Koli Samaj, opp. Muncipal School, Khar Danda, Khar West, Mumbai 400052
